Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.
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Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Giada De Laurentiis travels the globe to visit exotic and luxurious locales, from the South Pacific to the Mediterranean coast. In each dazzling destination, Giada gets up close and personal to experience the local food, culture and breathtaking scenery.
Food vlogger Loïc Van Impe loves cooking. In his own culinary series he conjures up a delicious and accessible dish every day.
Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.
3-Day Weekend features host Jess Roy as she travels to ACC college towns. Jess introduces fans to unique activities, visits historic spots, eats at popular restaurants and establishments, while giving viewers a taste of what the area has to offer.
Talented young cooks take over the kitchen and celebrate their heritage by cooking some very special recipes. We find out where these dishes and ingredients come from along the way.
The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.
Jamie Oliver travels the Med in search of deliciously traditional and vibrantly innovative ways of cooking, from fresh flavours to brilliant simplicity, bringing us a taste of holiday at home.
Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.
In these three specials, Julia Child joins Jacques Pepin and Graham Kerr, both best selling cookbook authors and popular television cooks, to share the stage and stove as they cook and teach a studio audience.
Valerie Bertinelli prepares delicious home-cooked meals for her family and friends.
Giada De Laurentiis returns to the land of her birth for an extended stay, spending time with friends and family and revisiting flavors that have inspired her life's work.
Chef and writer Ravinder Bhogal prepares cuisine from around the globe.
Acclaimed pastry chef Gale Gand hosts this series where the emphasis is on what many people consider to be the best part of the daily meal: dessert! From chocolate tiramisu to frozen lemon mousse cones and every stomach-stretching treat in between, Gand provides step-by-step instructions for preparing these gut-busting gobs of goodness in your own kitchen. While the occasional light confection is sprinkled into the mix, the main menu is downright sinful, so viewers concerned with their girth are recommended to change the channel as quickly as possible.
High school students across South Korea compete to create the best school lunch. With Chef Baek Jong-won as their guide, which team will get crowned as the best high school chefs?
What is on our plate in the future? Will we soon be putting meat made from air on the barbecue? And do we drink potato milk for breakfast? You can see it in 'Restaurantvande Toekomst', a new TV program from KRO-NCRV. In the six-part series, presenters Sosha Duysker and Anna Gimbrère, together with chefs Marleen Brouwer and Dennis Huwaë, compete to prepare the most popular dishes in the Netherlands with future-proof ingredients.
Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
National Intelligence Organization members are always ready to serve to destroy the enemies of Türkiye.
Dahab, a hotel maid, saves renowned businessman Nayef’s life after finding him lying in a pool of his own blood. But taking him in sends them both on a perilous road.
Set in Piemonte of Carlo Emanuele III, Elisa di Rivombrosa tells the love story between Count Fabrizio Ristori and the maid Elisa Scalzi, lady companion of countess Agnes, mother of Fabrizio. The couple will face many difficulties, intrigues of all kinds, a mockery of fate and various misfortunes.
University student Zo finally decides to pursue his longtime crush, Nita. To win her over, he seeks help from her ex, Joke, who has his own secret motives.
Fourteen year old Roni skipped two grades - straight in to her older sister Michal’s class. Now they are starting high-school together. It’s the worst thing that could ever happen to Michal and the coolest thing that can happen to Roni! Every big brother or big sister that has ever been tasked with looking after their younger relation will be able to identify with the situations depicted in "My Sister Skipped a Grade"; the need to forge your own identity and friends while having someone tagging along.
In the tradition of Anthony Bourdain's "Kitchen Confidential" and Gelsey Kirkland's "Dancing on my Grave" comes an insider’s look into the secret world of classical musicians. From her debut recital at Carnegie Recital Hall to the Broadway pits of "Les Miserables" and "Miss Saigon," Blair Tindall has played with some of the biggest names in classical music for twenty-five years. Now in "Mozart in the Jungle," Tindall exposes the scandalous rock and roll lifestyles of the musicians, conductors, and administrators who inhabit the insular world of classical music.
Likeable or Not is a South Korean television series starring Han Ji-hye, Kim Ji-seok, Jo Dong-hyuk, Yoo In-young, and Lee Young-eun. The daily drama aired on KBS1 from September 3, 2007 to May 2, 2008 on Mondays to Fridays at 20:25 for 172 episodes. It was one of the most highly rated Korean dramas since 2000, reaching a peak viewership rating of 43.9%.
Ek Mahal Ho Sapno Ka is a Hindi language Indian soap opera that aired on Sony TV. It was the first Hindi fiction series to reach 1000 episodes and is one of the longest television serials ever made in Indian television. The show was also aired in Gujarati on ETV Gujarati called as Sapna Na Vavetar.
Fantasy and reality collide when a surprisingly diverse group of online video-game addicts struggle to balance the game with personal relationships.
The Edge of Night was an American television mystery series/soap opera produced by Procter & Gamble. It debuted on CBS on April 2, 1956, and ran as a live broadcast on that network until November 28, 1975; the series then moved to ABC, where it aired from December 1, 1975, until December 28, 1984. There were 7,420 episodes, with some 1,800 available for syndication.
History is taking to the seas and walking in the footsteps of Captain James Cook. 250 years after Cook began his epic exploration of the Pacific, Sam Neill (Jurassic Park, The Piano) journeys in his wake uncovering stories that resonate from those times on both sides of the beach. Sam begins with a disclaimer – he is merely an actor – but the story of Cook, and the impact he has had on the Pacific in the 250 years since his first voyage, has always fascinated him.
The 1940s House is a British historical reality television programme made by Wall to Wall/Channel 4 in 2001 about a modern family that tries to the live as a typical middle-class family in London during The Blitz of World War II. It was shown on Channel 4 in the United Kingdom in 2001, and in 2002 on PBS in the United States and ABC Television in Australia. It also aired on TVNZ in New Zealand. The series was narrated in the UK by Geoffrey Palmer.
Set in the Japanese occupation era, the rich yet naive young master Ming Tai is trained to become an agent, and is later sent to become an underground spy for the Communists. Together with his brother and double agent Ming Lou, they try and bring down Wang Wei's Kuomintang Secret Service Headquarters.
Fifteen years after her mother disappeared on the deep-space towing ship Nostromo, Amanda Ripley travels to a remote space station that may hold clues to her mother’s fate.
A young man (Mohammed Ramadan) travels from Qena to Cairo for work, but the only job he can find is as a painter. He is constantly running into trouble, as he deals both with his extreme poverty and his desire to live a decent life for his mother. His world gets turned upside down when he finds himself way in over his head, and it becomes clear that he must find a way out before it is too late.